Valentine's Day | Thursday, February 14th


Celebrate love at Whiskey Red's and make your Valentine's Day one to remember! Join us along the waterfront to enjoy a delicious 4-Course Menu on Thursday, February 14th - 17th.

STARTERS (Choice of One)
Lobster & Corn Chowder
Fresh Oyster on Half Shell cocktail sauce, mignonette sauce
Grilled Bruschetta cherry tomato, basil, garlic, boursin cheese

FIRST COURSE (Choice of One)
Smoked Salmon Salad baby frisée mix, cucumber, avocado,
red onion, cherry tomatoes, lemon-dill vinaigrette
Baby Arugula Salad asian pears, candid walnut, blue cheese, champagne vinaigrette

SECOND COURSE (Choice of One)
Surf & Turf 5 oz. beef filet & jumbo prawns with asparagus,
brussels sprouts & marble potato hash, roasted garlic-herb butter
Seafood Medley 4 oz. salmon, scallop, shrimp, mussel,
wild mushroom risotto, champagne cream, truffle oil
Tomatoes & Mozzarella Ravioli roasted garlic, artichoke, romesco sauce

Chocolate-Raspberry Heart seasonal berries, whipped cream

Bottle Napa Cellars Chardonnay 45
Bottle Chandon Brut 50
Bottle Copain “Tous Ensemble” Pinot Noir 45

View Full Menu
$65 Per Person*

Make your reservation today!

*Regular dining room menu will be available. Advance deposit needed to secure reservation. Menu subject to change. While supplies last. Reservation cancellations must be made 48 hours in advance. Does not include gratuity.


13813 Fiji Way
Marina del Rey, CA 90292
PH: 310-823-4522




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You are purchasing an electronic gift card. You will NOT receive a physical gift card. An electronic gift card will be emailed to the recipient's email address provided on the order. 

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Whiskey Red's Restaurant is a proud member of Specialty Restaurants Corporation (SRC)

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Labor Day Hours: 10am-3pm A La Carte Brunch and 3pm-9pm Dinner


Mon - Fri: 11am - 3pm

Mon - Thurs: 3pm - 9pm
Fri: 3pm - 11pm
Sat: 4pm - 11pm
Sun: 4:30pm - 9pm



Saturday a la Carte: 10am - 3pm

Champagne Buffet Sunday*: 10am - 2pm

*2 hour maximum