Valentine's Day | Thursday, February 14th


Celebrate love at Whiskey Red's and make your Valentine's Day one to remember! Join us along the waterfront to enjoy a delicious 4-Course Menu on Thursday, February 14th - 17th.STARTERS (Choice of One)

Lobster & Corn Chowder

Fresh Oyster on Half Shell cocktail sauce, mignonette sauce

Grilled Bruschetta cherry tomato, basil, garlic, boursin cheese

FIRST COURSE (Choice of One)

Smoked Salmon Salad baby frisée mix, cucumber, avocado,

red onion, cherry tomatoes, lemon-dill vinaigrette

Baby Arugula Salad asian pears, candid walnut, blue cheese, champagne vinaigrette

SECOND COURSE (Choice of One)

Surf & Turf 5 oz. beef filet & jumbo prawns with asparagus,

brussels sprouts & marble potato hash, roasted garlic-herb butter

Seafood Medley 4 oz. salmon, scallop, shrimp, mussel,

wild mushroom risotto, champagne cream, truffle oil

Tomatoes & Mozzarella Ravioli roasted garlic, artichoke, romesco sauce


Chocolate-Raspberry Heart seasonal berries, whipped creamWINE BOTTLE SPECIALS

Bottle Napa Cellars Chardonnay 45

Bottle Chandon Brut 50

Bottle Copain “Tous Ensemble” Pinot Noir 45

View Full Menu
$65 Per Person*

Make your reservation today!

*Regular dining room menu will be available. Advance deposit needed to secure reservation. Menu subject to change. While supplies last. Reservation cancellations must be made 48 hours in advance. Does not include gratuity.


13813 Fiji Way
Marina del Rey, CA 90292
PH: 310-823-4522




Gift Cards 

Order your Whiskey Red's Restaurant Gift Cards online and get it delivered right to your email inbox!

You are purchasing an electronic gift card. You will NOT receive a physical gift card. An electronic gift card will be emailed to the recipient's email address provided on the order.

Gift Card

 Loyalty Club 

Join our Loyalty Club for even more ways to enjoy Whiskey Red's.

Loyalty Club

Whiskey Red's Restaurant is a proud member of Specialty Restaurants Corporation (SRC)

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  Due to the COVID-19 LA County restrictions,  we are no longer open for indoor or outdoor dining until further notice. 

Takeout & Delivery Available

Wednesday - Sunday 

4PM - 7:30PM

Special Event Office is open and booking future events. Monday - Friday 9am  - 5pm or by appointment only.