
DineLA Restaurant Week
DineLA Restaurant Week
DineLA Restaurant Week is finally back ā and, from January 24th ā February 7th, we're curating a Special Multi-Course Menu to celebrate!
Our menu will feature a premium selection of our favorite signature offerings, plus some limited-time spins on classic dishesā¦ so, whether it's date night, family funday, or anything in between, we've got the perfect excuse for you to get out of the house this Winter.
Check out our pricing, hours, and full menu below!
Lunch
Wednesday ā Friday 12:00pm to 4:00pm
Dinner
Wednesday ā Sunday 4:00pm to 8:00pm
$35 PER PERSON
Not including tax and gratuity.
FIRST COURSE
A choice of one
Fried Calamari
Tempura Peppers and Onions, Citrus Buffalo Aioli
Spinach Dip
Mozzarella, Parmesan, Roasted Artichoke, Warm Pita
The Wedge
Iceberg, Blue Cheese, Radish, Cherry Tomato, Pickled Shallots,
Applewood Bacon
Crab Cake
Grilled Sweet Corn, Mixed Peppers, Chipotle and Ginger Aioli,
Fresh Chives +6
ENTRĆE
A choice of one
Crispy Mahi Mahi Tacos
Coconut Battered Mahi Mahi, Zesty Coleslaw, Mango Salsa,
Chipotle Aioli, Crispy Fries
Famous Beer-Battered Fish N Chips
Dark Ale Batter with Downtown Brown Ale by Lost Coast Brewing,
Tartar Sauce, Zesty Coleslaw, Crispy Fries
Double Patty Smash Burger
Cheddar Cheese, Caramelized Onions, Secret Sauce, Lettuce,
Tomato, Brioche Bun, Crispy Fries
Butter Poached Lobster Roll
Herb Poached Lobster and Shrimp, Lime and Celery Aioli, Crispy Fries +8
DESSERT
A choice of one
Red Velvet Cake with Cream Cheese Icing
New York Cheesecake