Whiskey Red's Restaurant Week 2025

Not ready to say goodbye to our special multi-course experience?

We're extending our pre-fixe menu through the rest of summer for Whiskey Red's Restaurant Week - check out our full offerings, pricing, & hours, then book your table using the button below!

Make a Reservation

ALL-DAY MENU
$35 Per Person
Wednesday - Friday 12PM - 8PM
Saturday 10AM - 8PM
Sunday 10AM - 7PM

FIRST COURSE

Fried Calamari
Tempura Peppers and Onions, Citrus Buffalo Aioli 

Spinach Dip
Mozzarella, Parmesan, Roasted Artichoke, Warm Pita

Crispy Brussels Sprouts
Thai Chili, Young Coconut, Basil, Mint

Lump Crab & Shrimp Cake
Grilled Sweet Corn, Mixed Peppers, Chipotle and Ginger Aioli, Fresh Chives

SECOND COURSE

Crispy Mahi-Mahi Tacos
Coconut Battered Mahi Mahi, Zesty Coleslaw, Mango Salsa, Chipotle Aioli, Crispy Fries

Beer-Battered Fish N Chips
Dark Ale Batter with Downtown Brown Ale by Lost Coast Brewing, Tartar Sauce, Zesty Coleslaw, Crispy Fries

The Smash Burger
American Swiss Cheese, Caramelized Onions, Secret Sauce, Brioche Bun, Crispy Fries

Butter Poached Lobster Roll
Herb Poached Lobster and Shrimp, Lime and Celery Aioli, Crispy Fries +6